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Simple, & Easy Spicy South Indian Tiffin and Lunch Recipes & Dishes
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Showing posts with label
how to cook pasi payaru masial
.
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Showing posts with label
how to cook pasi payaru masial
.
Show all posts
Wednesday, September 25, 2013
Pasi Payaru Masiyal (Mashed Green Gram Gravy)
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Ingredients: Pasi Payaru – ½ cup Sambar oinion – 10 (chopped) Garlic – 3 cloves Cumin Seeds – 1 tsp Coriander Seeds – 1 tsp Green C...
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