South Indian Recipes

Cauliflower Kurma with South Indian masala is yummy to eat with roti, poori, dosa, vegetable pulaos and Ghee rice. Here is how easily ...

It is just like ravai Kesari but with Gothumai. Ingredients Gothumai Rava - 2 cups Sugar - 1.5 cup Ghee - 5 tbsp Pistachios - cho...

Elumichai Sadham is a simple traditional South Indian Recipe to make which is full of flavor and it is also healthy. Ingredients neede...

Ingredients Needed for Coriander Chutney (Kothamalli Thovayal ) Fresh Coriander Leaves – 2 big bunches (washed and chopped) Green Chil...

Ingredients Needed for Coriander Chutney (Kothamalli Thovayal ) Fresh Coriander Leaves – 2 big bunches (washed and chopped) Green Chi...

Ingredients: Plantain (valakai) - 2  Oil Sombu (Fennel seeds)- 1 tsp Garlic pieces -3 Ginger - 1 inch Turmeric powder- 1/2tsp Red c...

South Indian Ven Pongal Recipe (Khara Pongal Recipe, Ghee Pongal Recipe) Ingredients needed to make Ven Pongal   Raw Rice - 1...

Ingredients: Thick & Spongy Dosa – 2 Onion – 2 Tomato – 2 Green Capsicum – 1 Oil – 3 tsp Red Chili Powder – ½ tsp Garam Masala...

Ingredients: Ragi Flour – 1 cup Onion – 1 cup (Chopped) Green Chilies – 5 (chopped) Few Curry leaves Salt as per requirement Oil t...

Ingredients: For Chukku Powder: Dry Ginger Powder / Chukku Podi- 1/2 cup Coriander Seeds / Malli - 2 tblspn Cumin Seeds / Jeerak...

Kara Paniyaram Ingredients Idly Rice – 1 cup Urad Dal – ¼ cup Fengreek Seeds – 1 table spoon Onion – 1 (chopped) Red Chilies – 5 (Ch...

Ingredients: Pasi Payaru – ½ cup Sambar oinion – 10 (chopped) Garlic – 3 cloves Cumin Seeds – 1 tsp Coriander Seeds – 1 tsp Green C...

Ingredients: Rice – 1 cup Fenugreek Seeds – 3 tsp Sambar Onion – 15 (remove the skin and keep it in full size) Tomato – 1 (chopped) ...