Ingredients
- Oil
- Ghee
- Rice
- Salt
- Lemon Juice
Preparation Method
Heat
oil and ghee in a pan
Add
chopped onion, remaining gravy (veg or non-veg), rice, salt, lemon juice
Cook
till the rice is done
Serve
hot with raita
Showing posts with label cooking tips from grandma. Show all posts
Showing posts with label cooking tips from grandma. Show all posts
Saturday, September 14, 2013
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